As farmland dwindles, there is the uncertainty of where all the fruit and vegetables we love to eat will grow in the future. But there is an option growing in popularity: vertical farming. Instead of a traditional farm, the crops grow up.
Taking the garden inside and into the future. Florida MicroGreens in Cape Coral uses what people call, vertical hydroponics, which grows micro greens or shoots of plants that they pick after the first leaves pop up.
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Caldo Verde Renovado com Microverdes de Couve
(Reimagined Green Broth with Kale Microgreens)
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