The measured record for radish microgreens, on two pages you can print and pin. Page one prints two studies row by row, with the conditions behind each: the eighty-taster USDA panel of 2015, letters included, and the thirty-variety survey that measured four radishes from one grower. Page two sets twelve values against every lab that measured them, from yield to marketable days, and names the gaps as plainly as the findings. Fifteen sources, each with its DOI.