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How Soil pH Impacts Your Microgreens: A Must-Read for Indoor Gardeners
The term pH is an abbreviation for 'potential of Hydrogen.' On a scale of 0 to 14, it represents a solution's acidity or alkalinity. When growing microgreens, it refers to the pH of the soil and plays a critical role. It affects nutrient availability, thereby influencing plant health. Optimal pH levels for microgreens range between 6.0 and 7.0. Regular testing and adjustment of soil pH can ensure robust microgreen growth.
