Trends | Microgreens World

247 Patents Certain to Influence Your Microgreens Business

According to Yahoo Finance, the global Microgreens market will reach $3.7 billion by 2030, and the US market will reach $960 million by 2030. Whether you’re a basement or garage-based start-up, a Certified B corporation like AeroFarms, or any entity in between, these numbers present you with a huge opportunity.

Microgreens Trends 2023-2030: Market Analysis & Growth Forecast

The market value of microgreens is expected to reach $3.4 billion by 2030, indicating a promising future for the industry. North America dominates the market, with Asia Pacific growing rapidly. These little powerhouses pack a big punch regarding nutrition and flavor. Arugula, broccoli, and dry pea microgreens are among the most popular varieties in the market due to their high protein content and fast growth.

Microgreens On The International Space Station

Astronauts Aren’t Wimps, And They Eat Microgreens

Ever thought about what astronauts in the International Space Station (ISS) eat? Here it is, straight from the mouth of Canadian ISS astronaut, Chris Hadfield: “Airline food is cooked in an oven and then kept warm. Space station food is often cooked in an oven and then thermo-stabilized, irradiated or dehydrated and then stored for [...]

The Grow-Your-Own-Food Movement Is Becoming Big Business

Growing Your Own Food Is Big Business

According to Garden Research, more American households (77%) are gardening than ever before, and increasingly the face of that gardener is a young one. The organization found in its recent national survey that the 18 to 34 age group reached an all-time gardening high.

Two high school buddies with no farming background have turned microgreens into a business.

Dave Demerling and Roberto Meza are prime examples of the kind of people Colorado Agriculture Commissioner Kate Greenberg and her staff are trying to cultivate as they pursue their major initiatives.

Vertical farming grows in popularity

These 5 Start-Ups Are Revolutionizing The Concept Of Urban Farming In India

Growing urbanization has pushed farms out of the towns to the peripheries. But a new breed of farmers is taking farming by storm by helping us harvest superfoods sans chemicals and pesticides in our kitchen. Meet some of the urban farmers from around the country who ensure that these tiny shoots or microgreens provide a palate full of health, wealth and goodness.

Back to the Roots Launches Organic Microgreens Grow Kit

Back to the Roots has announced the launch of its new Organic Microgreens Grow Kit, available nationwide at Lowe’s, Target, Whole Foods, and online at BacktotheRoots.com. The organic food and gardening company introduces this new line as part of its mission to inspire families and kids across the US to reconnect with food and experience […]

Family launches microgreen business to stay home with their daughter

Cate and Kevin Keller first fell in love with microgreens when they realized it was a healthy food that appealed to the otherwise picky eating habits of their little daughter, Kingsley, age three. The family puts microgreens on everything. They throw it into soup as a noodle substitute or chop it in a bowl drizzled […]